Have you ever read the label on popular taco seasonings? I urge you to go into your cabinet and do it. Taco seasoning is so easy to make on your own, I will show you how!
Commercial taco seasoning is full of nasty fillers that aren’t necessary. I know I always harp on label reading, but I feel it’s one of the best ways to be intentional about what goes into your body — look at the ingredients!
With only 7 spices, it couldn’t be easier to make your own taco seasoning at home. I add this blend to my meat as it’s cooking. This recipe is for 1 lb of meat, but you can also make a bunch at once and store it in a jar for later.
I received this cumin essential oil from doTerra as part of a promotion, and I realize not everyone will have this, but I love to add a few drops of it in place of the cumin powder. I also use this with other meats/soups, etc. It’s SO fabulous.
- 1 tsp real salt
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp coriander
- 1 tsp chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
- Combine spices together and store in a jar, or add directly to 1 lb of ground meat as you are cooking it for tacos, taco salad, etc.
Is this meant for 1 pound of ground meat? How do you know how much spice mixture to add to the meat?
Yes! I will go in and change it. Thanks!
Thanks Kels!