If you’re looking for an easy veggie dip for your vegetable trays this summer, look no further. This throw together dip uses only 4 ingredients that you most likely have on hand.
I grew up on this dip. We made it for veggies or to dip our plain potato chips into! I’ve since changed it up a bit with fresh dill instead of dried — I have a strong love for fresh dill!
I also now use Redmond Seasoning Salt instead of the “other brand” from the store that is full of fillers and unnecessary additives. I’m obsessed with all of the Redmond products. This seasoning salt is superb. It’s all we use on our eggs!
My favorite veggies for dipping are mushrooms, broccoli, and cauliflower. What are yours? I’d love to hear in the comments below! If my kids can dip, they are much more likely to stick around and eat more.
Getting fresh veggies out and sitting around picnic-style to munch together makes this mama’s heart soar.
This dip is great for times when you need a quick potluck dish and are all out of ideas! Throw it together, ditch the veggie tray ranch dressing, and you are all set.
- Plain Greek Yogurt
- Mayonnaise
- Fresh Dill
- Redmond Seasoning Salt
- Mix together equal parts yogurt and mayo in a small bowl.
- Finely chop fresh dill.
- Add seasoning salt and dill to taste.
- Start dipping!
Carrots, celery and cucumber.
Thanks kels! My goal is to slowly go through all your recipes and print them off. Pray for me lol.
that’s my goal too . . .